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Swedish-Style Strawberry Cheesecake
Photography by Paola + Murray; Food Styling by Rebecca Jurkevich; Prop Styling by Sophie Strangio Ground almonds and full-fat cottage cheese lend body and flavor to this delicate and creamy strawberry...
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Grand Marnier Strawberry Sundaes
Photography by Belle Morizio; Food Styling by Victoria Granof; Prop Styling by Dayna Seman Very little needs to be done with summer fruit to make it extraordinary, but as your farmstand strawberries...
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Strawberry-Brown Butter Snacking Cake
Photography by Linda Xiao; Food Styling by Jason Schreiber; Prop Styling by Summer Moore Welcome to SAVEUR’s column on how to cook local produce according to our test kitchen manager, Fatima Khawaja....
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Strawberry Pretzel Salad
PHOTOGRAPHY BY LINDA XIAO; FOOD STYLING BY JASON SCHREIBER; PROP STYLING BY SUMMER MOORE Strawberry pretzel salad is a time-honored relic of the 1970s, when Jell-O salads were all the rage. The dish,...
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Strawberry Shortcake for a Crowd
Photography by Belle Morizio; Food Styling By Jessie YuChen; Prop Styling By Kim Gray Baking a single oversize biscuit instead of laboring over individual ones makes for a marvelously over-the-top...
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Strawberry Rhubarb Pâte de Fruit
Photography by Belle Morizio Instead of coating his pâte de fruit with plain white sugar, Bay Area pastry chef William Werner flavors Demerara sugar with Clément Créole Shrubb, a liqueur made of aged...
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Strawberry Jam
Photography by Murray Hall; Food Styling by Jessie YuChen Preserve the flavor of fresh berries with this strawberry jam recipe—perfect for spreading on toast, stuffing into breakfast tarts, and...
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Strawberries with Wine
Photography by Murray Hall; Food Styling by Jessie YuChen This strawberries with wine recipe from chef José Andrés makes the perfect end to an evening of grilling. Red wine is reduced with spices and...
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16 Strawberry Recipes to Sweeten Your Spring and Summer
Photography by Christina Holmes Good strawberries—you know, those crimson, thimble-size gems currently perfuming the air at farm stands—are as ephemeral as spring itself. They can turn to mush in...
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Strawberry-Lillet Crush
Photography by Linda Xiao; Food Styling by Jessie YuChen Muddled strawberries, fresh mint, and Lillet star in this refreshing, lightly sweet cocktail recipe, which former digital producer Michellina...
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Strawberry Risotto
Photography by Murray Hall; Food Styling by Jessie YuChen This unusual, pastel-pink strawberry risotto recipe is a great way to use up those out-of-season (or past-their-prime) berries kicking around...
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